Background: Caramel almond cake (toscakaka) While this caramel almond cake is well-known for being a Swedish delight, it’s also popular...
Background: Finnish beetroot salad Finnish beetroot salad is commonly served in Finland at Christmas as a delicious side dish with...
Background: Swedish meatballs Swedish meatballs actually originate from Turkey, where they’re known as ‘köfte’. It’s widely believed that this iconic...
Danish duck breast origins Duck in orange sauce is a recipe most commonly associated with France, but it’s also a...
Tip: For topping your Kringle you might also want some confectioner’s sugar, vanilla extract, and some leftover walnuts and pecans....
Background: Swedish gingersnap cookies The word ‘pepparkakor’ translates to ‘pepper cookies’. Otherwise known as Swedish gingersnap cookies. Although the modern-day...
Background: Mulled wine This Scandinavian recipe is popular all throughout the Nordic region, with each country giving it their own...
Background: Danish rye bread The rye grain has been a staple of the Danish cuisine for over 1000 years, with...
Danish browned potatoes origins Brunede Kartofler is a popular treat and side dish for the Danish Christmas dinner. There’s no...
Background: Cured salmon Scandinavia is famous for its cured salmon, and it’s easy to see why, with their seafaring ways...
Background: Origins of boller i karry Curried meatballs may seem like a somewhat unusual dish for people visiting the country....
Background: Smoked salmon sandwich In many countries around the world, the sandwich is a simple and unremarkable dish — something...
